Hazard Database
Hazard detail
| Food Type : | Pork (raw) |
| Description : |
| Hazard: | Biological -- Parasites -- Toxoplasma gondii |
| Source: | Environmental, wild cats, scavenging other infected animals such as dead lambs |
| Justification: | Generic RMP model for slaughter and dressing of pigs |
| Control Measure: | Good Operating (agricultural) Practice. Intensive husbandry systems unlikely to have problem. Free range should avoid contact with cats if possible (may be unavoidable) |
| Last Updated: | 15/05/2013 |